Combo Pack, Louisiana Fish Seasoning & Market Street Seasoning, Stir-Fry, Potatoes, Pasta, Noodles, Shrimp, Glass Bottle, Pack of 2

Our Louisiana Fish Seasoning has it's roots firmly established with the seasoning influences of Louisiana region and you will find this a delight for your fish, oysters or shrimp. We especially like this with our salmon and tilapia fillets. This seasoning packs a little bit of heat and is closer to a Cajun seasoning than a Creole seasoning. Now while this is ideal for seafood you can also use it in dirty rice, fries, vegetables or anything that you want to give some Cajun flavor to.

Sprinkle on your seafood as a seasoning or you can also use it as a rub. When using as a rub use 1 teaspoon per pound of meat. Coat both sides evenly and work the blend into the meat with your hands and then refrigerate for at least 2-4 hours before cooking. For best results we like to leave in the fridge for 8-12 hours before grilling.

Ingredients: Hand blended from granulated garlic, black pepper, sea salt, domestic paprika, granulated onion, thyme, oregano, cayenne pepper and basil.

Market Street Seasoning - Bring the vibrant energy of global street food straight into your kitchen with Grindstone Market Street Seasoning, a bold, aromatic blend inspired by traditional Southeast Asian flavors. Crafted without salt or MSG, this clean, versatile seasoning delivers pure flavor—bright citrus notes, herbaceous depth, and a lingering, assertive heat that elevates any dish.

This multipurpose blend goes far beyond stir‑fry. Its balanced mix of garlic, onion, paprika, lemon, coriander, cayenne, white pepper, basil, lemongrass, and cilantro adds instant excitement to grains, noodles, seafood, vegetables, soups, salads, marinades, and roasted dishes. Whether you’re cooking at home or recreating your favorite food‑truck classics, Market Street Seasoning brings the perfect punch of heat and aroma.

Use it as a dry rub, finishing sprinkle, or all‑purpose cooking companion. From noodle bowls and grilled shrimp to roasted vegetables and rice dishes, this blend transforms everyday meals into bold, street‑style flavor experiences.